Ingredients:
- Ani Strained Matzoun: 250 g
- Ani Sour Cream: 200 g
- Cucumber: 1 large
- Garlic: 2 cloves
- Dill: half a bunch
- Salt and pepper: to taste
Preparation Method:
- Mix the strained matzoun and sour cream.
- Finely chop the cucumber and dill, and mix them into the strained matzoun and sour cream mixture.
- Add crushed garlic, salt, and pepper to taste.
- Serve, optionally garnishing with pomegranate seeds.
Health Benefits:
This salad is not only delicious but also very nutritious and healthy. Ani Product's strained matzoun and sour cream are rich in proteins, calcium, and probiotics that support gut health and strengthen the immune system. Cucumber has antioxidant properties, while dill and garlic provide strong anti-inflammatory and antibacterial effects.
Given its health benefits, this salad can be served with almost any dish. It pairs especially well with grilled chicken, fried fish, or barbecued meat. It can also be a refreshing appetizer with bread and vegetable salads. On hot days, it’s excellent as a light, standalone dish.