ԲԱՂԱԴՐԱՏՈՄՍ
"APPLE IN LOVE"
2026-02-13 15:51
Ingredients
cottage cheese filling
200g cottage cheese (soft or sieved)
1 whole egg
40g sugar (approx. 2 tbsp) or honey
5ml vanilla extract or a pinch of vanillin
15g starch (approx. 1 tsp to keep the texture stable)
Base and toppings
3-4 large red apples
1 pinch of cinnamon
30g walnuts (chopped, for sprinkling)
Honey glaze
50g honey
2 tsp warm water
A little lemon juice (to taste)
Preparation process
Preheat the oven to 180°C.
Blend the cottage cheese, egg, sugar, vanilla, and starch until a smooth, creamy mass is formed.
Wash and halve the apples, then carefully remove the core. Using a sharp knife, carve a heart-shaped hollow in the center of each half.
Fill the heart hollows with the prepared curd mixture.
Sprinkle it with cinnamon and chopped walnuts.
Place the apples in a baking dish (you can pour a little water at the bottom to keep them soft).
Bake for 20–25 minutes until the apples are tender and the curd heart "rises" and sets.
Prepare the glaze by mixing honey, warm water, and lemon juice. Brush the edges of the warm apples for a glossy finish.
💡 Tips
For a brighter red color, you can brush the edges with a bit of cherry or strawberry syrup before baking.
Pair it with hot tea or a scoop of vanilla ice cream if you enjoy a temperature contrast.
Serve with fresh berries on the side to complete the festive look.
Bon appétit! ❤️